Two kinds of “perfect diets” exist. The far more common, propagandized, “perfect” diet is the one-shoe-fits-all diet that bases their recommendations on a small slice of scientific evidence of one kind or another, such as the Fodmap Diet™ or a Paleolithic Diet ™. The latter uses anthropological evidence about what humans and pre-humans have been eating for the last few million years, which makes some sense. Such diets become popular based mostly on how well they are marketed and not on their validity. A far less common “perfect diet” is the one that is congruent with your personalized needs, based on your immunological, allergic, endocrine, toxicological, nutritional, metabolic and genetic uniqueness. Functional medicine focuses on identifying and treating the many unique factors which can contribute to disease or poor health.
In the last year, as we have taken on the challenge of supporting the recoveries of cancer patients, we have mined ever deeper into the science-based, personalized, “perfect diet” that could add years to our patient’s lives and life to their years. We are up against a healthcare system which has only recently begun to acknowledge, despite amassed studies for decades, that diet and lifestyle does matter in cancer recovery. Despite a thawing of the healthcare system’s assumptions about lifestyle and diet, mainstream medicine is still far from acknowledging that a unique, “perfect diet” that is congruent with each and every cancer patient’s personalized needs, is extremely important to the recovery of each and every cancer patient.